Firecracker Ranch Cheez Its: 9 Steps to a Spicy Snack

Save this recipe on:

Firecracker Ranch Cheez Its are an incredible ultimate snack recipe that brings a bold, spicy twist to your snack game. These homemade crackers are not only packed with flavor but are also simple to make. The combination of sharp cheddar and ranch seasoning creates a mouthwatering experience that is perfect for parties or a cozy night in. Let’s dive into the world of these flavorful crackers that are sure to impress your friends and family!

Why You’ll Love This Firecracker Ranch Cheez Its

There are countless reasons to adore these Firecracker Ranch Cheez-Its. First, they’re incredibly easy to make, allowing anyone to whip up a batch in no time. Second, they deliver a kick of flavor, perfect for those who enjoy a spicy ranch Cheez-Its experience. Third, these crackers are versatile; you can serve them at gatherings, alongside dips, or as a standalone snack. Fourth, they are made with simple ingredients like flour and cheese, making them a homemade treat you can feel good about. Fifth, you can easily adjust the spice level according to your taste, ensuring everyone can enjoy them. Lastly, these crackers are baked to perfection, providing a satisfying crunch that complements their rich, cheesy flavor. With their firecracker cheese cracker essence, they are bound to become a favorite!

Ingredients for Firecracker Ranch Cheez Its

Gather these items:

  • 1 cup all-purpose flour
  • 1 cup shredded sharp cheddar cheese
  • ½ cup unsalted butter, softened
  • 1 tablespoon ranch seasoning mix
  • 1 teaspoon cayenne pepper (adjust to taste)
  • ½ teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons cold water (if needed)

How to Make Firecracker Ranch Cheez Its Step-by-Step

  1. Step 1: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Step 2: In a large mixing bowl, combine the softened butter and shredded cheddar cheese. Mix until well blended.
  3. Step 3: Gradually add the all-purpose flour, ranch seasoning, cayenne pepper, salt, garlic powder, and onion powder to the cheese mixture.
  4. Step 4: Mix until the ingredients are well combined and form a dough. If the dough is crumbly, add cold water, one tablespoon at a time, until it comes together.
  5. Step 5: Place the dough on a lightly floured surface. Roll it out to about ¼ inch thickness.
  6. Step 6: Use a knife or pizza cutter to cut the dough into small squares or your desired shape.
  7. Step 7: Place the cut crackers onto the prepared baking sheet, leaving space between each piece.
  8. Step 8: Bake in the preheated oven for 15-20 minutes or until the edges are golden brown.
  9. Step 9: Remove the baking sheet from the oven and let the crackers cool for about 10 minutes.
  10. Step 10: Once cooled, enjoy your Firecracker Ranch Cheez Its as a snack or serve them at your next gathering!
Firecracker Ranch Cheez Its: 9 Steps to a Spicy Snack - Firecracker Ranch Cheez Its - main visual representation

Pro Tips for the Best Firecracker Ranch Cheez Its

Keep these in mind:

  • Ensure your butter is softened for easy mixing.
  • Experiment with different types of cheese for unique flavors; a mix of cheddar and pepper jack can create Cheez-Its with a kick.
  • For a more intense flavor, let the dough chill in the refrigerator for 30 minutes before rolling it out.

Best Ways to Serve Firecracker Ranch Cheez Its

There are plenty of ways to enjoy these crackers! Serve them with a spicy dip for a fantastic appetizer at your next gathering. Pair your Firecracker Ranch Cheez-Its with guacamole or a creamy ranch dip for a flavor explosion. You can also pack them in lunches for a delightful snack or enjoy them during a movie night with friends.

How to Store and Reheat Firecracker Ranch Cheez Its

To store your Firecracker Ranch Cheez Its, keep them in an airtight container at room temperature for up to a week. If you want to meal prep, consider making a larger batch and freezing them. To reheat, simply bake them in an oven at 350°F for about 5-7 minutes to regain their crispiness.

Frequently Asked Questions About Firecracker Ranch Cheez Its

What are Firecracker Ranch Cheez-Its?

Firecracker Ranch Cheez-Its are homemade cheese crackers infused with ranch flavor and a spicy kick, perfect for snacking.

Can I make Firecracker Ranch Cheez-Its ahead of time?

Yes! You can prepare the dough ahead of time and store it in the fridge for up to 2 days before baking.

How do I avoid common mistakes with Firecracker Ranch Cheez-Its?

Ensure the butter is softened and not melted, and roll the dough evenly to achieve consistent baking results.

Variations of Firecracker Ranch Cheez Its You Can Try

Feel free to experiment with these variations! Add herbs or spices for a unique twist, or substitute the cheddar for a spicy pepper jack cheese to create Cheez-Its that pack a spicy punch. You can also incorporate bacon bits for a savory flavor or try gluten-free flour to accommodate dietary restrictions.

Firecracker Ranch Cheez Its: 9 Steps to a Spicy Snack - Firecracker Ranch Cheez Its - additional detail

For more delicious recipes, check out our Chocolate Eclair Cake or Creamy Tuscan Scallops. If you’re looking for a great dip to pair with your crackers, consider making Hidden Valley Ranch Chicken for a flavorful addition!

For more information on the health benefits of spices, you can visit Healthline.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Firecracker Ranch Cheez Its

Firecracker Ranch Cheez Its: 9 Steps to a Spicy Snack


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: layla
  • Total Time: 41 minutes
  • Yield: Approximately 24 crackers 1x
  • Diet: Vegetarian

Description

Firecracker Ranch Cheez Its: An Incredible Ultimate Snack Recipe


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup shredded sharp cheddar cheese
  • ½ cup unsalted butter, softened
  • 1 tablespoon ranch seasoning mix
  • 1 teaspoon cayenne pepper (adjust to taste)
  • ½ teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons cold water (if needed)

Instructions

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the softened butter and shredded cheddar cheese. Mix until well blended.
  3. Gradually add the all-purpose flour, ranch seasoning, cayenne pepper, salt, garlic powder, and onion powder to the cheese mixture.
  4. Mix until the ingredients are well combined and form a dough. If the dough is crumbly, add cold water, one tablespoon at a time, until it comes together.
  5. Place the dough on a lightly floured surface. Roll it out to about ¼ inch thickness.
  6. Use a knife or pizza cutter to cut the dough into small squares or your desired shape.
  7. Place the cut crackers onto the prepared baking sheet, leaving space between each piece.
  8. Bake in the preheated oven for 15-20 minutes or until the edges are golden brown.
  9. Remove the baking sheet from the oven and let the crackers cool for about 10 minutes.
  10. Once cooled, enjoy your Firecracker Ranch Cheez Its as a snack or serve them at your next gathering!

Notes

    • Prep Time: 15 minutes
    • Cook Time: 20 minutes
    • Category: Snack
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 ounce
    • Calories: 190
    • Sugar: 0g
    • Sodium: 150mg
    • Fat: 14g
    • Saturated Fat: 9g
    • Unsaturated Fat: 5g
    • Trans Fat: 0g
    • Carbohydrates: 16g
    • Fiber: 1g
    • Protein: 3g
    • Cholesterol: 30mg

    Leave a Comment

    Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star