Healthy Dump Bake Chicken has become a go-to dish in my kitchen for busy weeknights. This delightful meal is a perfect blend of flavors and nutrition, featuring tender chicken breasts and a refreshing tzatziki sauce. Whether you’re looking for a quick family dinner or meal prep option, this dish fits the bill. It’s simple yet satisfying, making it ideal for anyone who loves clean eating while craving comfort food.

Why You’ll Love This Healthy Dump Bake Chicken
This Healthy Dump Bake Chicken is not just easy to make; it’s also packed with benefits. Here are a few reasons why you’ll adore this recipe:
- It’s a nutritious dump bake chicken that the whole family will enjoy.
- Perfect for clean eating, thanks to wholesome ingredients.
- Quick prep time of only 3 minutes makes it a quick healthy dump bake chicken dinner.
- One-pan cleanup means less mess and stress in the kitchen.
- This dish is also gluten-free, catering to diverse dietary needs.
- It offers a delicious twist with Mediterranean flavors, ensuring every bite is a delight.
Ingredients for Healthy Dump Bake Chicken
Gather these items:
- 1.5 pounds boneless, skinless chicken breasts, diced
- 1 cup plain Greek yogurt
- 1 cup diced cucumber
- 1 cup cherry tomatoes, halved
- 1/2 red onion, thinly sliced
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 2 teaspoons dried dill
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup crumbled feta cheese
- Fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
How to Make Healthy Dump Bake Chicken Step-by-Step
- Step 1: Preheat your oven to 375°F (190°C).
- Step 2: Prepare Ingredients: Dice the chicken breasts and chop the vegetables as specified in the ingredients list.
- Step 3: Mix Tzatziki Sauce: In a bowl, combine Greek yogurt, diced cucumber, garlic, dill, oregano, salt, and pepper. Stir well to create the tzatziki sauce.
- Step 4: Combine in Casserole Dish: In a large casserole dish, add the diced chicken, cherry tomatoes, red onion, and tzatziki sauce. Mix until chicken and vegetables are well coated.
- Step 5: Add Feta Cheese: Sprinkle the crumbled feta cheese evenly over the top of the casserole mixture.
- Step 6: Drizzle Olive Oil: Drizzle olive oil over the entire dish for added flavor and moisture.
- Step 7: Cover and Bake: Cover the casserole dish with aluminum foil and bake in the preheated oven for 30 minutes.
- Step 8: Uncover and Continue Baking: After 30 minutes, remove the foil and bake for an additional 10-15 minutes or until the chicken is cooked through and the top is golden.
- Step 9: Cool Slightly: Remove from the oven and let the casserole cool for 5-10 minutes before serving.
- Step 10: Garnish and Serve: Garnish with freshly chopped parsley and serve with lemon wedges on the side.
Pro Tips for the Perfect Healthy Dump Bake Chicken
Keep these in mind:
- Use high-quality chicken for the best flavor.
- Marinate chicken in the tzatziki sauce for a few hours if time permits; this enhances the flavor.
- Feel free to add more vegetables like bell peppers or zucchini for added nutrition.
Best Ways to Serve Healthy Dump Bake Chicken
Here are some great serving ideas:
- Serve over a bed of quinoa or brown rice for a wholesome meal.
- Pair with a light salad for a refreshing touch.
- Accompany with whole-grain pita bread for a complete Mediterranean experience.
How to Store and Reheat Healthy Dump Bake Chicken
For storage, keep any leftovers in an airtight container in the fridge for up to 3 days. To reheat, just pop it in the oven at 350°F (175°C) for about 15 minutes or until warmed through. This dish is also perfect for healthy dump bake chicken for meal prep, making it easy to enjoy nutritious meals throughout the week.
Frequently Asked Questions About Healthy Dump Bake Chicken
What’s the secret to perfect Healthy Dump Bake Chicken?
The secret lies in ensuring the chicken is evenly coated with the tzatziki sauce, which keeps it moist and flavorful. Using fresh ingredients can elevate the dish even further.
Can I make Healthy Dump Bake Chicken ahead of time?
Absolutely! You can prepare the casserole in advance and store it in the fridge. Just bake it when you’re ready to serve, making it a great option for meal prep.
How do I avoid common mistakes with Healthy Dump Bake Chicken?
Avoid overcrowding the casserole dish to ensure even cooking. Also, make sure to check the chicken’s internal temperature to ensure it’s fully cooked.
Variations of Healthy Dump Bake Chicken You Can Try
Here are a few delicious variations:
- For a low-carb dump bake chicken meal, substitute rice with cauliflower rice.
- Add spices like paprika or cumin for a different flavor profile.
- Mix in other vegetables like spinach or broccoli for added nutrition.
For more delicious recipes, check out Baked Lemon Rosemary Chicken or Creamy Tuscan Scallops. You might also enjoy Hidden Valley Ranch Chicken for a tasty twist on chicken dishes. If you’re interested in the health benefits of Greek yogurt, you can read more here.
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Healthy Dump Bake Chicken: 7 Comforting Recipes
- Total Time: 43-48 minutes
- Yield: 4 servings 1x
- Diet: Healthy
Description
Healthy Dump-and-Bake Chicken Tzatziki Casserole: An Amazing Ultimate Recipe
Ingredients
- 1.5 pounds boneless, skinless chicken breasts, diced
- 1 cup plain Greek yogurt
- 1 cup diced cucumber
- 1 cup cherry tomatoes, halved
- 1/2 red onion, thinly sliced
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 2 teaspoons dried dill
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup crumbled feta cheese
- Fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Instructions
- Preheat your oven to 375°F (190°C).
- Prepare Ingredients: Dice the chicken breasts and chop the vegetables as specified in the ingredients list.
- Mix Tzatziki Sauce: In a bowl, combine Greek yogurt, diced cucumber, garlic, dill, oregano, salt, and pepper. Stir well to create the tzatziki sauce.
- Combine in Casserole Dish: In a large casserole dish, add the diced chicken, cherry tomatoes, red onion, and tzatziki sauce. Mix until chicken and vegetables are well coated.
- Add Feta Cheese: Sprinkle the crumbled feta cheese evenly over the top of the casserole mixture.
- Drizzle Olive Oil: Drizzle olive oil over the entire dish for added flavor and moisture.
- Cover and Bake: Cover the casserole dish with aluminum foil and bake in the preheated oven for 30 minutes.
- Uncover and Continue Baking: After 30 minutes, remove the foil and bake for an additional 10-15 minutes or until the chicken is cooked through and the top is golden.
- Cool Slightly: Remove from the oven and let the casserole cool for 5-10 minutes before serving.
- Garnish and Serve: Garnish with freshly chopped parsley and serve with lemon wedges on the side.
Notes
- Prep Time: 3 minutes
- Cook Time: 40-45 minutes
- Category: Casserole
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 350 kcal
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg