Name: Asian Crockpot Orange Chicken: 5 Simple Steps to Delicious
Prep time: 10 min
Cook time: 27 min
Total time: 37 min
Cuisine: Asian
Ingredients: 2 pounds boneless, skinless chicken thighs or breasts; 1 cup fresh orange juice; 1/2 cup soy sauce; 1/4 cup honey; 1 tablespoon rice vinegar; 2 cloves garlic, minced; 1 tablespoon ginger, grated; 1 teaspoon sesame oil; 1 tablespoon cornstarch (optional, for thickening); 2 green onions, sliced (for garnish); Sesame seeds (for garnish)

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Asian Crockpot Orange Chicken is a delightful blend of sweet and savory flavors, making it a perfect dish for any weeknight dinner. This incredible recipe allows you to create a juicy, tender chicken infused with rich, bold orange flavor with minimal effort. Whether you’re busy with work or spending time with loved ones, this dish fits seamlessly into your routine while satisfying those cravings for something delicious. Let’s dive into how to prepare this Asian-inspired favorite!

Why You’ll Love This Asian Crockpot Orange Chicken

This Asian slow cooker orange chicken recipe will quickly become a staple in your kitchen. Here’s why:

Effortless preparation with just a few steps.
Perfect for meal prepping and family-friendly dinners.
Rich in flavor, thanks to the marinade of fresh orange juice and soy sauce.
Healthy and low-fat, fitting well into a balanced diet.
Versatile and can be served over rice, quinoa, or veggies.
Great for leftovers, making it a quick lunch option.

This dish is not only easy to make but also provides a wholesome meal that your family will love, making it the best orange chicken crockpot recipe for any occasion.

Ingredients for Asian Crockpot Orange Chicken

Gather these items:

2 pounds boneless, skinless chicken thighs or breasts
1 cup fresh orange juice
1/2 cup soy sauce
1/4 cup honey
1 tablespoon rice vinegar
2 cloves garlic, minced
1 tablespoon ginger, grated
1 teaspoon sesame oil
1 tablespoon cornstarch (optional, for thickening)
2 green onions, sliced (for garnish)
Sesame seeds (for garnish)

How to Make Asian Crockpot Orange Chicken Step-by-Step

Step 1: Cut the chicken into bite-sized pieces and place them in the crockpot.
Step 2: In a bowl, whisk together the orange juice, soy sauce, honey, rice vinegar, garlic, ginger, and sesame oil.
Step 3: Pour the sauce over the chicken, ensuring all pieces are well coated.
Step 4: Cover the crockpot and set it to cook on low for 4-6 hours or high for 2-3 hours.
Step 5: The chicken should be fully cooked and tender. If using cornstarch for thickening, mix it with a little water and stir it into the crockpot during the last 30 minutes of cooking.
Step 6: Once cooked, stir the chicken to coat it in the sauce thoroughly. Garnish with sliced green onions and sesame seeds before serving.

Asian Crockpot Orange Chicken: 5 Simple Steps to Delicious - Asian Crockpot Orange Chicken - main visual representation

Pro Tips for the Best Asian Crockpot Orange Chicken

Keep these in mind:

Use fresh orange juice for a more vibrant flavor.
Adjust the sweetness by varying the amount of honey used.
For added texture, consider adding bell peppers or broccoli during cooking.
This recipe is perfect for healthy crockpot orange chicken lovers who want to maintain flavor while eating clean.

Best Ways to Serve Asian Crockpot Orange Chicken

Here are some serving suggestions to elevate your meal:

Serve over steamed jasmine rice for a comforting dish.
Add a side of stir-fried vegetables for a colorful plate.
Pair it with a light salad for a refreshing touch.

How to Store and Reheat Asian Crockpot Orange Chicken

To store leftovers, place them in an airtight container in the refrigerator. This dish can last up to 3 days. For meal prep enthusiasts, consider portioning out servings for easy reheating. To reheat, simply place in the microwave until heated through, or warm in a pan on the stove.

Frequently Asked Questions About Asian Crockpot Orange Chicken

What’s the secret to perfect Asian Crockpot Orange Chicken?

The secret lies in marinating the chicken with the sauce long enough to absorb the flavors. Ensure your chicken pieces are evenly coated for the best results.

Can I make Asian Crockpot Orange Chicken ahead of time?

Yes! This dish is great for meal prep. You can make it ahead and store it in the fridge or freezer for future meals.

How do I avoid common mistakes with Asian Crockpot Orange Chicken?

Common mistakes include overcooking the chicken or not using enough sauce. Keep an eye on the cooking time and ensure the chicken is coated well to avoid dryness.

Variations of Asian Crockpot Orange Chicken You Can Try

Feel free to experiment with these variations:

Substitute chicken with tofu for a vegetarian option.
Add pineapple chunks for a sweet and sour twist.
Incorporate different vegetables for a nutrient boost, like carrots or snap peas.

With its delightful combination of flavors, this easy Asian orange chicken will surely impress your family and friends. Enjoy!

Asian Crockpot Orange Chicken: 5 Simple Steps to Delicious - Asian Crockpot Orange Chicken - additional detail

For more delicious recipes, check out our Chocolate Eclair Cake or Sushi Rolls Recipe. If you’re looking for a hearty meal, try our Creamy Tuscan Scallops or Hidden Valley Ranch Chicken. For dessert, don’t miss our Grandma Carter’s Peanut Butter Cookies.

For more information on the health benefits of orange juice, you can visit Healthline.