Cheesy Potato Broccoli Soup is a creamy, cheesy, and absolutely satisfying dish that has become a staple in my home. This comforting bowl of goodness is perfect for a quick dinner or a healthy lunch idea. With tender potatoes, fresh broccoli, and a generous amount of sharp cheddar cheese, this soup is both rich and hearty without being overly heavy. It’s incredibly easy to make and ready in under an hour, making it one of my go-to recipes for busy weeknights. Whether you’re in need of a cozy meal or something nutritious, this soup truly delivers.

Why You’ll Love This Cheesy Potato Broccoli Soup (Note: 6-8 benefits; add 2 Column D keywords + 1 JSON.Details tag.)

Here are some reasons why this Cheesy Potato Broccoli Soup will become your favorite:

Comfort Food: This soup is the definition of comfort food, perfect for chilly nights.
Easy to Prepare: With just a few simple steps, you can whip up a delicious meal in less than an hour.
Family-Friendly: Kids love the creamy texture and cheesy flavor, making it a hit at the dinner table.
Healthy Options: You can easily make a Healthy Cheesy Potato Broccoli Soup by using low-fat milk or adding more vegetables.
Meal Prep Friendly: This soup is a great option for meal prep, allowing you to enjoy it throughout the week.
Versatile: Customize it by adding ingredients like bacon for a Cheesy Potato Broccoli Soup with Bacon or making it gluten-free.

Ingredients for Cheesy Potato Broccoli Soup

Gather these items:

4 tablespoons butter
1 medium onion, diced
3 cloves garlic, minced
1/4 cup all-purpose flour
3 cups whole milk
2 cups chicken or vegetable broth
3 medium potatoes, peeled and diced
3 cups broccoli florets
2 cups sharp cheddar cheese, freshly grated
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon paprika or cayenne (optional)

How to Make Cheesy Potato Broccoli Soup Step-by-Step

Step 1: Melt butter in a large pot over medium heat. Add diced onions and sauté until translucent, about 4–5 minutes. Stir in garlic and cook for another 30 seconds.
Step 2: Sprinkle flour over the onion and garlic mixture, stirring constantly to form a roux. Let it cook for 1–2 minutes to eliminate raw flour taste.
Step 3: Slowly whisk in the milk and then the broth, stirring until smooth. Bring to a gentle simmer.
Step 4: Add the diced potatoes, cover, and simmer for 15–20 minutes or until fork-tender.
Step 5: Stir in the broccoli florets and cook for another 5–7 minutes until tender but still green.
Step 6: For a creamier texture, use an immersion blender to partially blend the soup, or blend a portion and return to the pot.
Step 7: Reduce heat and stir in the grated cheese until fully melted. Do not boil at this stage.
Step 8: Season with salt, pepper, and optional paprika or cayenne. Serve hot with your favorite toppings.

Pro Tips for the Best Cheesy Potato Broccoli Soup

Keep these in mind:

This soup is perfect for a quick dinner or healthy lunch idea.
It’s family-friendly and affordable, ready in under an hour.
If you want to make a Slow Cooker Cheesy Potato Broccoli Soup, simply transfer all ingredients to your slow cooker and cook on low for 6-8 hours.

Best Ways to Serve Cheesy Potato Broccoli Soup

For a delightful meal, consider these serving ideas:

Top with crispy bacon bits for a Cheesy Potato Broccoli Soup with Bacon twist.
Serve with crusty bread or a side salad for a complete dinner.
Pair with a glass of white wine for a relaxing evening in.

How to Store and Reheat Cheesy Potato Broccoli Soup

To store, let the soup cool completely before transferring it to an airtight container. It can be kept in the fridge for up to 3-4 days. To reheat, simply warm it on the stovetop over low heat, stirring occasionally. This soup is also perfect for meal prep, allowing you to enjoy it multiple times throughout the week.

Frequently Asked Questions About Cheesy Potato Broccoli Soup

What is Cheesy Potato Broccoli Soup?

Cheesy Potato Broccoli Soup is a creamy, hearty dish made with potatoes, broccoli, and cheddar cheese. It’s often enjoyed as comfort food.

Can I make Cheesy Potato Broccoli Soup ahead of time?

Yes! You can prepare it a day in advance, allowing the flavors to meld. Just reheat before serving.

How do I avoid common mistakes with Cheesy Potato Broccoli Soup?

Avoid boiling the soup after adding cheese, as it can cause separation. Stir gently to maintain the creamy texture.

Variations of Cheesy Potato Broccoli Soup You Can Try

Here are some tasty variations to consider:

For a healthier option, use low-fat milk to create a Healthy Cheesy Potato Broccoli Soup.
Make it gluten-free by substituting the flour with cornstarch.
Add in other vegetables like carrots or spinach for extra nutrition.

For more delicious recipes, check out Creamy Tuscan Scallops or Cheesy Hamburger Potato Soup. If you’re interested in meal prep ideas, visit One Pan Cheesy Ranch.

For more information on the health benefits of broccoli, you can visit Healthline.