Name: Savory Garlic Chicken Gnocchi: 7 Steps to Perfection
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Italian
Ingredients: 2 large chicken breasts; 16 oz potato gnocchi; 1 cup heavy cream; 4 cloves garlic, minced; 1/2 cup grated Parmesan cheese; 2 cups fresh spinach; 1/3 cup sun-dried tomatoes, chopped; 2 tablespoons olive oil; 1 tablespoon butter; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon Italian seasoning; 2 tablespoons chopped fresh parsley (for garnish)

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Savory Garlic Chicken Gnocchi is a creamy, garlicky, and soul-satisfying one-pan meal that has become a staple in my kitchen. This dish combines juicy chicken, tender potato gnocchi, fresh spinach, and sun-dried tomatoes all enveloped in a rich Parmesan garlic cream sauce. It’s not just a meal; it’s comfort food that feels fancy yet is incredibly easy to prepare. Perfect for a quick dinner or a delightful weeknight treat, this recipe will make you fall in love with cooking all over again.

Why You’ll Love This Savory Garlic Chicken Gnocchi

There are countless reasons to adore this Savory Garlic Chicken Gnocchi recipe. First, it’s a quick garlic chicken gnocchi meal that comes together in under 40 minutes. Second, the creamy garlic sauce is rich and flavorful, making it comfort food at its finest. Third, it’s packed with protein and veggies, ensuring a balanced meal. Fourth, the use of potato gnocchi adds a delightful texture that’s hard to resist. Fifth, this dish is gluten-free, making it suitable for various dietary needs. Lastly, you can easily customize it with your favorite herbs and vegetables, ensuring it’s never boring!

Ingredients for Savory Garlic Chicken Gnocchi

Gather these items:

2 large chicken breasts
16 oz potato gnocchi
1 cup heavy cream
4 cloves garlic, minced
1/2 cup grated Parmesan cheese
2 cups fresh spinach
1/3 cup sun-dried tomatoes, chopped
2 tablespoons olive oil
1 tablespoon butter
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
2 tablespoons chopped fresh parsley (for garnish)

How to Make Savory Garlic Chicken Gnocchi Step-by-Step

Step 1: Slice chicken breasts into strips or bite-sized pieces. Season with salt, pepper, and Italian seasoning.
Step 2: In a large skillet, heat olive oil and butter over medium-high heat. Sear the chicken until golden brown and cooked through. Remove and set aside.
Step 3: Reduce heat to medium. Add garlic to the same skillet and sauté for 30 seconds until fragrant.
Step 4: Pour in the heavy cream. Stir in Parmesan, Italian seasoning, and adjust salt and pepper. Let simmer for 3–5 minutes until slightly thickened.
Step 5: Add gnocchi directly to the sauce. Cook uncovered for 5–7 minutes until gnocchi softens and sauce thickens.
Step 6: Stir in spinach and sun-dried tomatoes. Cook until spinach wilts.
Step 7: Return cooked chicken to the pan. Stir everything together and simmer for 2–3 more minutes.
Step 8: Garnish with chopped parsley and more Parmesan. Serve hot.

Savory Garlic Chicken Gnocchi: 7 Steps to Perfection - Savory Garlic Chicken Gnocchi - main visual representation

Pro Tips for the Best Savory Garlic Chicken Gnocchi

Keep these in mind:

This dish serves well as a quick dinner.
Feel free to customize with your favorite vegetables.
Leftovers can be stored in the fridge for up to 3 days.
For extra flavor, consider adding garlic butter chicken gnocchi touches.
Make sure not to overcook the gnocchi to maintain its soft texture.

Best Ways to Serve Savory Garlic Chicken Gnocchi

There are several delightful ways to serve this delicious garlic gnocchi dish. Pair it with a fresh garden salad or crusty garlic bread for a complete meal. You can also top it with more Parmesan and a sprinkle of fresh herbs for an extra burst of flavor. This chicken and gnocchi with garlic is perfect for impressing guests at a dinner party!

Savory Garlic Chicken Gnocchi: 7 Steps to Perfection - Savory Garlic Chicken Gnocchi - additional detail

How to Store and Reheat Savory Garlic Chicken Gnocchi

To store and reheat this creamy garlic chicken gnocchi, allow it to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days. To reheat, simply warm it in the skillet over medium heat, adding a splash of cream or broth if needed to restore the sauce’s consistency. Meal prep has never been this tasty!

Frequently Asked Questions About Savory Garlic Chicken Gnocchi

What’s the secret to perfect Savory Garlic Chicken Gnocchi?

The secret lies in ensuring the gnocchi is cooked just right—tender but not mushy. Additionally, balancing the creaminess of the sauce with the garlic and cheese is key to achieving that perfect flavor profile.

Can I make Savory Garlic Chicken Gnocchi ahead of time?

Absolutely! You can prepare the chicken and sauce in advance, storing them separately. When ready to serve, cook the gnocchi fresh and combine everything for a quick meal.

How do I avoid common mistakes with Savory Garlic Chicken Gnocchi?

To avoid pitfalls, be careful not to overcook the chicken or gnocchi. Also, make sure to season adequately throughout the cooking process for the best flavor.

Variations of Savory Garlic Chicken Gnocchi You Can Try

Feel free to experiment with this recipe! You can substitute chicken with shrimp for a seafood twist or add seasonal vegetables like zucchini or bell peppers for added nutrition. For a vegetarian option, omit the chicken and try adding more spinach or even mushrooms. This homemade savory garlic chicken gnocchi can easily adapt to your culinary preferences!

For more delicious recipes, check out Creamy Tuscan Scallops or Hidden Valley Ranch Chicken for a delightful twist on chicken dishes.